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Bergamot Oil

Citrus bergamia oil INCI: Citrus Bergamia Peel Oil Disclaimer: The information provided by Khush Ingredients is a summary of information from producers. All information is provided without warrant or liability. REACH: 01-2120117613-65-XXXX – Fully Registered by Producer Codes:   CAS Number: 8007-75-8 / 89957-91-5 EC Number: 289-612-9 Description: Bergamot essential oil is extracted by cold […]

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Citronella Oil

Cymbopogon winterianus, ext. INCI: Cymbopogon winterianus herb oil Disclaimer: The information provided by Khush Ingredients is a summary of information from producers. All information is provided without warrant or liability. Codes: EC No. 294-954-7 CAS No. 91771-61-8 Description: Citronella oil is obtained from the leaves and stems of different species of Cymbopogon (lemongrass). Citronella oil is used

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Beta Ionone

Beta-Ionone Disclaimer: The information provided by Khush Ingredients is a summary of information from producers.  All information is provided without warrant or liability. Codes: CAS No. 14901-07-6 EC No. 238-969-9 Description: Beta Ionone is present in a variety of essential oils, such as rose oil, and it is a significant contributor in creating the characteristic

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Clove Bud Oil

Eugenia Caryophyllus   INCI: Eugenia caryophyllata Bud oil   Disclaimer: The information provided by Khush Ingredients is a summary of information from producers.  All information is provided without warrant or liability. REACH Reg No: 01-2119970580-36-0017 Codes: CAS No. 84961-50-2 EC No. 904-912-8 Description: Produced by the steam distillation of the flower buds of the plant Eugenia

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Cinnamon Leaf Oil

Cinnamomum Zeylanicum, ext. INCI: Cinnamomum Zeylanicum Leaf Oil Disclaimer: The information provided by Khush Ingredients is a summary of information from producers. All information is provided without warrant or liability. Codes: CAS No. 84649-98-9 EC No. 283-479-0 Description: Cinnamon leaf oil has a musky, spicy scent, much lighter to that of cinnamon bark oil. Well

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Anthranilates

The anthranilates are found widely in nature and are used both for flavours and fragrances, with fragrance applications dominating the major volumes used. The products are found in citrus peel oils, though Methyl anthranilate, commercially the most important oil, is also found in grape and other soft fruits. An interesting functional use for Methyl anthranilate

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